Deer, meat cubes, 2 kg

More economical pieces of lower quality deer meat compared to 2kg blocks, SMALL PIECES, but still ideal for varying your red meat intake. May contain small bone fragments.Origin: FRANCE Usage tips : Can be stored at -18°C. Thaw your pouch of meat in the refrigerator for 24 hours, or at room temperature for 10 hours. The meat can then be stored for a maximum of 48 hours in the refrigerator (4°C) after defrosting. Do not refreeze a thawed product!

    

 

 

15,95€ inc. tax

More economical pieces of lower quality deer meat compared to 2kg blocks, ideal for varying your red meat intake. May contain small bone fragments. Usage tips : Store at -18°C. Thaw your pack of meat in the refrigerator for 24 hours, or at room temperature for 10 hours. The meat can then be kept for a maximum of 48 hours in the refrigerator (4°C) after defrosting. Do not refreeze a thawed product!